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Easy Baked Ham and Swiss Sliders

Easy Baked Ham and Swiss Sliders

Easy Baked Ham and Swiss Sliders
Print Recipe Pin Recipe
Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Course Appetizer, Main Course
Cuisine American
Servings 6 sliders

Equipment

  • Baking Dish

Ingredients
  

  • 6 count Hawaiian Sweet Rolls
  • 4 slices Deli Ham of your choosing
  • 8 slices Deli Swiss Cheese Slices

FOR THE BUTTER MIXTURE:

  • 4 tbsp Butter melted
  • 1 1/2 tsp Dijon Mustard
  • 1/4 tsp Worcestershire Sauce
  • Salt & Pepper to taste
  • Onion and/or Garlic Powder OPTIONAL

FOR THE TOPPING:

  • Parmesan Cheese grated
  • Parsley chopped
  • Poppy Seeds OPTIONAL

Instructions
 

TO PREPARE:

  • Preheat oven to 350 degrees.
  • Lightly butter (or line) a pan.
  • Melt butter and whisk in remaining ingredients.

TO ASSEMBLE THE SLIDERS:

  • Slice the entire slab of rolls horizontally as shown so that the rolls remain attached to one another.
  • Place bottom half in the pan and butter using one third of the melted butter mixture.
  • Now add 4 slices of the Swiss cheese, followed by a the ham and finally, another layer of cheese.
  • Before placing the top on the layers of cheese and ham, be sure to butter it as well.
  • The remaining butter gets brushed on the top of the rolls followed by a mixture of parmesan and parsley.
  • Bake for about 25 minutes or until the cheese has melted and the sandwich is hot throughout. Serve warm!

Notes

THIS RECIPE USES HALF of a 12 count package, but feel free to double the recipe and make this in a 9x13 pan.