Italian Sausage vs Regular Sausage Italian sausages are thicker and slightly bigger than the regular sausages. Gristles in Italian sausages have more fat. In America, Italian sausage is also referred to as a style of Pork Sausage. In the markets, you will find them in large, 6-inch links, sometimes coiled when you buy them in […]
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How To Cook Kielbasa: 4 Easy Ways For You
During the ending years of the 19th century and the starting of the 20th century, America went through a huge wave in terms of immigration. This was greatly fuelled by the entering of the Eastern Europeans and Poles. And the best thing is that they bought with them an interesting and brand new set of […]
