Italian Sausage vs Regular Sausage Italian sausages are thicker and slightly bigger than the regular sausages. Gristles in Italian sausages have more fat. In America, Italian sausage is also referred to as a style of Pork Sausage. In the markets, you will find them in large, 6-inch links, sometimes coiled when you buy them in […]
How to Cook Italian Sausage? 10 Mouth-Watering Recipes
How to Make Fond?
Did you know that you can use the burnt looking brown bits that are stuck in the bottom of the pan after you cook meat or vegetables? What is Fond? In the world of cooking, there is a name for everything. The crusts or the brown bits that are stuck at the bottom of your […]
What Does Tamarind Taste Like?
What is Tamarind? Is Tamarind a Fruit? When we hear the word tropical, the first thing that comes to our mind is “exotic.” Tamarind is a tropical tree that bears edible fruit. The fruit from this tree is also known as Tamarind. Yotam Ottolenghi, a very well-known vegetarian chef, quoted this fruit as his “secret” […]
What Does Turmeric Taste Like?
What is Turmeric? If ginger has a real-life cousin, it would be turmeric. Turmeric is a rhizome from a flowering plant called Curcuma longa from the ginger family, native to Southeast Asia. The scientific name of turmeric is Curcuma longa. India famous for its curry dishes, produces at least 80 percent of the world’s supply […]
What does a Dragon Fruit Taste Like?
Are you wondering about what does a dragon fruit tastes like? Pitaya or Dragon fruit looks so exotic, beautiful and tantalizing that everybody wants to try it. Name and looks can be deceiving. Dragon fruits look so exotic that you would think that it must taste delicious as well but in reality, the taste of […]
Best Substitutes for Teriyaki Sauce
Need a replacement for Teriyaki sauce in a recipe? If you’re cooking dinner and realize you don’t have teriyaki sauce in your pantry that your recipe calls for then don’t be so quick to dismiss that recipe. It’s easy to make a quick substitution with something you probably have in the kitchen to make your […]
