Similar to pumpkin bread, this Sweet Potato Bread Recipe is just slightly more dense and richer in flavor. Moist and delicious and so easy to make! Chopped walnuts add a really nice contrast in texture and flavor. I make them in mini bread pans, wrap in foil and freeze them. They also make great holiday […]
I love this recipe for Orecchiette with Sausage and Greens. You can use your favorite green, I just happened to have spinach on hand but broccolini, broccoli rabe and even kale work well here. Let me show you how I make it!
I had heard about Sweet Baby Ray’s Crock Pot Chicken and thought, I just have to attempt this one! This recipe is straight off their website and it was delicious! I served it on a sesame seed bun alongside my own favorite coleslaw. I hope you give this one a try!
Confession. I am not a huge doughnut fan but there is ONE doughnut I will not turn down and it’s these Glazed Chocolate Doughnut Muffins. You can make them as traditional doughnuts, doughnut holes or as doughnut muffins. Super easy to make, let me show you how I created these little gems!
These Ham and Spinach Egg Muffins are my latest obsession! The best part of this recipe is that you can use whatever leftovers you have on hand. I just froze a few slices of leftover Easter ham and pulled it out to make these. They are so good!
This recipe for Pork Chop and Sauerkraut Bake is one of my go-to weeknight meals. It’s so simple and yet incredibly delicious. The pork is browned before baking in the sauerkraut and applesauce mixture. The end result is juiciest, melt-in-your-mouth pork. Serve with a side of baked sweet potato and the now, VERY flavorful sauerkraut. […]