There is nothing more soothing on a cold day than a hot bowl of my Easy Broccoli Cheddar Soup! Just a handful of ingredients and ready in less than 40 minutes. If your bakery sells bread rounds, this one would be perfect served in a bread bowl.
Salmon, commonly referred to as the king of the fish is known for its high amounts of vital nutrients such as protein, potassium, folate, and vitamins B6, B12, D, and E. Salmon is also very rich in omega 3 which research shows can reduce one’s chance of getting Alzheimers, blood clotting and inflammation. There are […]
Italian Sausage vs Regular Sausage Italian sausages are thicker and slightly bigger than the regular sausages. Gristles in Italian sausages have more fat. In America, Italian sausage is also referred to as a style of Pork Sausage. In the markets, you will find them in large, 6-inch links, sometimes coiled when you buy them in […]
Did you know that you can use the burnt looking brown bits that are stuck in the bottom of the pan after you cook meat or vegetables? What is Fond? In the world of cooking, there is a name for everything. The crusts or the brown bits that are stuck at the bottom of your […]
It’s that time of year again! The best time to snuggle up with your kiddos and warm up with a cup of cocoa. My two year old loves the Penzey’s Hot chocolate mix that grandma always gets him. They also have a mint flavor that we are yet to try! But when I have enough […]
Cornbread is, as the name implies, a type of bread made with or containing cornmeal. There’s not a single specific way of cooking cornbread, as there are many varieties out there, but they all taste relatively similar. Despite the similarities, countries and cultures who enjoy this kind of bread often eat them with completely different […]